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Menus

An appreciation for superior ingredients, meticulous preparations, and cooking with heart is at the core of the our kitchen. Our bar program offers a compelling, approachable array of wines, spirits, and beers, as well as Happy Hour every day from 3 PM - 5:30 PM. A regularly-changing selection of weekly specials are available in the restaurant and online.  

Please Note - We continually update our Menus online, but our selections are subject to change.  

Cocktails, Beer & Wine

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Cocktails

Seasonal

  • FORBIDDEN SOUR

    old forester bourbon, pomegranate liqueur, lemon, simple

    $14

  • WATER LILY

    gray whale gin, crème de violette, bauchant orange liqueur, lemon

    $14

  • VANILLA SKY

    kástra elión vodka, vanilla, grapefruit, lemon

    $14

  • THE NEW BLACK

    dulce vita tequila, averna, lime, basil

    $14

  • SALENTO STANDARD

    piggyback rye, old forester bourbon, luxardo, amaro nonino, angostura

    $14

Salento Classics

  • Aperol Spritz

    Aperol, prosecco, sparkling water

    $13

  • Italian Margarita

    Dulce Vida tequila, Disaronno, orange liqueur, lime juice, simple

    $13

  • Espresso Martini

    Vodka, Borghetti, cold brew coffee

    $13

  • Amaretto Sour

    Disaronno amaretto, Old Forester bourbon, lime juice, egg white, simple, cherry

    $13

  • Grapefruit Negroni

    Dulce Vida tequila, Aperol, Carpano Antica, grapefruit syrup, orange bitters

    $13

  • Black Manhattan

    Piggyback rye, Averna, angostura bitters, orange bitters, Luxardo

    $13

  • Negroni Classico

    Gray Whale gin, Campari, Carpano Antica

    $13

Beer

  • Moretti

    Lager | Italy | 4.6%

    $6

  • Menabrea Amber

    Amber Lager | Italy | 4.6%

    $6

  • Monday Night Brewing 404

    Lager | Atlanta, GA | 4.04%

    $7

  • Bearded Iris

    Homestyle | IPA | Nashville, TN | 6%

    $7

  • Yazoo

    Hefeweizen | Nashville, TN | 5%

    $6

  • Peroni

    Lager | Italy | 5%

    $6

  • Tailgate

    Orange Wheat | American orange wheat | Nashville, TN | 5%

    $6

  • Southern Grist

    Greenwood | Porter | Nashville, TN | 5.9%

    $7

  • Untitled Art (Non-Alcoholic)

    italian Style Pils | Waunakee, WI | 0%

    $6

Wine

Varietal
Winery | Region

Sparkling / Rosé

  • Prosecco

    Lamberti | Veneto, IT

    6 oz $10

    9 oz $15

    Bottle $38

  • Rosé

    Molino a Vento | Sicily, IT

    6 oz $10

    9 oz $15

    Bottle $38

  • Sparkling Rosé

    Caposaldo | Friuli-Venezia, IT

    6 oz $9

    9 oz $13

    Bottle $34

White

  • Pinot Grigio

    Bollini | Trentino, IT

    6 oz $9.50

    9 oz $14

    Bottle $36

  • Chardonnay

    Impero | Abruzzo, IT

    6 oz $12

    9 oz $18

    Bottle $46

  • Assyrtiko

    Skouras | Peloponnese, GR

    6 oz $13

    9 oz $19

    Bottle $50

  • Gavi

    Batasiolo | Piedmont, IT

    6 oz $13

    9 oz $19

    Bottle $50

  • Vermentino

    Olianas | Sardinia, IT

    6 oz $10

    9 oz $15

    Bottle $38

  • Sauvignon Blanc

    Kali | Veneto, IT

    6 oz $12

    9 oz $18

    Bottle $46

  • Pecorino

    Simone Capecci | Marche, IT

    6 oz $12

    9 oz $18

    Bottle $46

Red

  • Chianti

    Castello del Trebbio | Tuscany, IT

    6 oz $10

    9 oz $15

    Bottle $38

  • Primitivo

    San Marzano “Il Pumo” | Salento, IT

    6 oz $11

    9 oz $16

    Bottle $40

  • Syrah

    Civias “Acanteo” | Sicily, IT

    6 oz $12

    9 oz $18

    Bottle $46

  • Pinot Noir

    Gaierhof | Treintino, IT

    6 oz $14

    9 oz $21

    Bottle $54

  • Nebbiolo D’Alba

    Cascina Del Torcc | Piedmont, IT

    6 oz $14

    9 oz $21

    Bottle $54

  • Montepulciano

    Pietrame | Abruzzo, IT

    6 oz $10

    9 oz $15

    Bottle $38

  • Sangiovese/Merlot

    Lungarotti “Cadetto” | Umbria, IT

    6 oz $11

    9 oz $16

    Bottle $40

  • Cabernet/Merlot

    Ceralti “Scire” | Bogheri, IT

    6 oz $16

    9 oz $23

    Bottle $62

Port

2 oz

  • Croft

    10 years Tawny | Duoro Valley, PT

    $10

  • Taylor Fladgate

    Vintage Ruby (LBV) | Duoro Valley, PT

    $10

  • Graham’s

    20 years Tawny | Duoro Valley, PT

    $17

Mocktails / Water

  • Basil, My Heart

    Lime, basil, grapefruit

    $8

  • Orange Moon

    Lemon, blood orange, soda water

    $8

  • Passionfruit Kisses

    Passionfruit, cranberry, lime, soda

    $8

  • San Pellegrino

    Sparkling natural mineral water

    (L) $7

  • Panna

    Natural spring water

    (L) $7

Digestivo / Amari / Cordials

  • Caravella Limoncello

    Lemon liqueur

    $10

  • Disaronno Amaretto

    $10

  • Frangelico

    Hazelnut liqueur

    $11

  • Averna Amaro Sicilia

    Sweet

    $10

  • Amaro Montenegro

    Sweet

    $9

  • Amaro Nonino

    Bittersweet

    $10

  • Amante 1530

    Bittersweet

    $10

  • Faccia Brutto Amaro

    Bittersweet

    $12

  • Aperol

    Bittersweet

    $9

  • Chartreuse Green

    $16

  • Braulio Amaro Alpino

    Bittersweet

    $11

  • Campari

    Bittersweet

    $10

  • Fernet-Branca

    Bitter & medicinal

    $10

  • Fernet Antico Noveis

    Bitter & medicinal

    $10

  • Faccia Brutto Aperitivo

    Bittersweet

    $12

  • Cynar Amaro

    Bitter

    $10

  • Sarpa Di Poli Grappa

    Fortified wine

    $10

  • Lazzaroni Sambuca

    Licorice liqueur

    $11

  • St. George Absinthe Verte

    $12

  • Chartreuse Yellow

    $16

Dinner Menu

Download PDF

Antipasti

  • Warm House-Made Focaccia

    Greek olive tapenade

    $8

    vegetarian, vegan

  • Antipasto

    Chef's plate of Italian meats & cheeses: hot coppa, finocchiona salami, speck, fresh mozzarella, truffled gouda, gorgonzola, herbed hummus, grilled flatbread, accoutrements

    $25

  • Shaved Smoked Ham

    Stracciatella, luxardo, pistachio, cracked black pepper, lemon, chives

    $17

  • Fried Calamari

    Lemon, semolina crust, parsley, pepperoncino aioli

    $17

    shellfish

  • Garlic Shrimp

    Roasted shrimp, lemon-butter sauce, roasted garlic, chili flake, grape tomato, pecorino polenta

    $17

    shellfish

  • Arancini

    Goat cheese stuffed fried risotto, honey, arrabbiata sauce

    $13

  • Octopus

    Cannellini beans, smoked tomato vinaigrette, lemon, oregano, chili

    $18

    gluten free, shellfish

  • Bruschetta

    Garlic rubbed focaccia, burrata, cherry tomato, basil & arugula pesto, balsamic pearls

    $13

    vegetarian

  • Meatballs

    beef & pork, parmesan, marinara, parsley

    $15

Insalate

Chicken + 7 | Shrimp + 9 | Salmon* + 14

  • Caesar

    Romaine, ciabatta croutons, Parmesan, caramelized lemon, rich anchovy Caesar dressing

    $13

    fish

  • Spanakopita Salad

    Kale, spinach, fresh herbs, feta, red onion dressing, crispy phyllo

    $15

    gluten free, vegetarian

  • Mista

    Arugula, Kalamata olives, Parmesan, dill, pickled red onions, roasted tomatoes, balsamic vinaigrette

    $14

    gluten free, vegan

Pizze

12 inch

  • Pizza of The Day

    Chef’s delicious daily special

    Market Price

  • La Carne

    crumbled meatballs, italian sausage, pepperoni, tomato sauce, mozzarella, parmesan

    $22

  • Margherita

    tomato sauce, fresh mozzarella, basil

    $19

    vegetarian

  • PIZZA Bianco

    mozzarella, calabrian chilies, oregano, smoked ham, arugula, parmesan, olive oil

    $21

    vegetarian

  • PIZZA IL GRIKO

    tomato sauce, red onion, cracked olives, peppers, feta, mozzarella, parmesan, oregano

    $20

Pasta

substitute gluten-free fusilli + 2 | choice of salad to accompany your pasta + 8

  • Cheese Tortellini

    white wine, leek, grape tomatoes, parmesan cream sauce, basil

    $19

    shellfish

  • BAKED STROZZAPRETI

    basil pesto, parmesan cream, pancetta, cherry tomato, pine nuts

    $19

    vegetarian

  • TONNARELLI FRA DIAVOLO

    squid ink pasta, shrimp, calamari, tomato, fried garlic, calabrian chilies, parsley

    $29

    Add chicken $7

    Shrimp $11

  • GNOCCHI AL SUGO

    ricotta gnocchi, braised chicken, mushrooms, english peas, arugula, lemon

    $25

  • RIGATONI BOLOGNESE

    beef, pork, tomato, parmesan, parsley

    $24

  • Spaghetti & Meatballs

    marinara, basil, parmesan | add a meatball + 6

    $23

    Add a meatball $6

  • ORECCHIETTE & SAUSAGE

    spicy tomato cream, fennel sausage, spinach, stracciatella

    $23

  • Cast Iron Lasagna

    bolognese, bechamel, mozzarella, parmesan

    $24

Secondi

Main course

  • GRILLED SALMON

    roasted tomato and peppers, grilled asparagus, fregola, olive tapenade, herbed yogurt, crispy garbanzo

    $30

    fish

  • STEAK FRITTE (GF)

    prime ny strip, truffle fries, salsa verde

    $38

  • Chicken Parmesan

    spaghetti, marinara, mozzarella, parmesan

    $26

  • PORK LOIN SCALLOPINI (GF)

    lemon, parsley, capers, grilled asparagus, cheesy polenta

    $29

Contorni

| 8

  • Broccolini

    gluten free, vegetarian

  • Sautéed Spinach

    gluten free, vegetarian

  • PARMESAN TRUFFLE FRIES (GF)

    gluten free, vegetarian

  • Parmesan Grilled Asparagus

    gluten free, vegetarian

  • Pecorino Polenta

    gluten free, vegetarian

Dolce

| 10

  • Gelato Trio

    Vanilla, pistachio, chocolate

  • Affogato

    Vanilla gelato with espresso

  • Tiramisu

    Espresso-drenched lady fingers, mascarpone mousse

  • Budino

    Baked butterscotch custard, caramel, sea salt

  • Olive Oil Cake

    Honey, berries, mint

Happy Hour

All Day Monday  |  3 - 9 PM  |

Tuesday - Sunday  |  3 - 5:30 PM  |

Cocktails, Wine, Beer, Pizza

We hope to welcome you soon! 



Download PDF

For the Table

  • Pizza of The Day

    Chef’s delicious daily special

    Market Price

  • Margherita Pizza

    Zesty tomato sauce, fresh mozzarella, basil

    $12

    vegetarian

  • Negroni Classico

    Gray whale gin, Campari, Dolin rouge

    $8

  • Grapefruit Negroni

    Dulce Vida tequila, Aperol, Dolin Rouge, grapefruit syrup, orange bitters

    $8

  • Aperol Spritz

    Aperol, prosecco, sparkling water

    $8

  • Black Manhattan

    Piggyback rye, Averna, Angostura bitters, orange bitters, Luxardo

    $8

  • Forbidden Sour

    Old Forester bourbon, pama, lemon juice, simple

    $8

  • Italian Margarita

    Dulce Vida tequila, Disaronno, orange liqueur, lime juice, simple

    $8

Cocktails

Wine

  • Sparkling Rosé

    Caposaldo, Friuli-Venezia, It

    $7

    $11

    $27

  • Pinot Grigio

    Bollini, Trentino, It

    $7

    $11

    $27

  • Chianti

    Castello Del Trebbio, Tuscany, It

    $7

    $11

    $27

Beer

  • Moretti

    Lager, Italy, 4.6%

    $4

  • Peroni

    Lager, Italy, 5%

    $4

  • Menabrea Amber

    Amber Lager, Italy, 4.6%

    $4

After Dinner & Digestivo

Download PDF

Dolce

| 10

  • Gelato Trio

    Vanilla, pistachio, chocolate

  • Affogato

    Vanilla gelato with espresso

  • Tiramisu

    Espresso-drenched lady fingers, mascarpone mousse

  • Budino

    Baked butterscotch custard, caramel, sea salt

  • Olive Oil Cake

    Honey, berries, mint

Coffee

  • Espresso

    Single shot espresso

    $3.50

  • Espresso Doppio

    Double shot espresso

    $4.50

  • Caffe Americano

    Double espresso, water

    $4.50

  • Macchiato

    Single shot of espresso, milk foam

    $4

  • Caffe Con Panna

    Double espresso, whipped cream

    $5

  • Cappuccino

    Double espresso, steamed milk, milk foam

    $6

  • Latte

    Double espresso, steamed milk, thin foam

    $6

  • American Drip

    $4

Digestivo / Amari / Cordials

  • Caravella Limoncello

    Lemon liqueur

    $10

  • Disaronno Amaretto

    $10

  • Frangelico

    Hazelnut liqueur

    $11

  • Averna Amaro Sicilia

    Sweet

    $10

  • Amaro Montenegro

    Sweet

    $9

  • Amaro Nonino

    Bittersweet

    $10

  • Amante 1530

    Bittersweet

    $10

  • Faccia Brutto Amaro

    Bittersweet

    $12

  • Aperol

    Bittersweet

    $9

  • Chartreuse Green

    $16

  • Braulio Amaro Alpino

    Bittersweet

    $11

  • Campari

    Bittersweet

    $10

  • Fernet-Branca

    Bitter & medicinal

    $10

  • Fernet Antico Noveis

    Bitter & medicinal

    $10

  • Faccia Brutto Aperitivo

    Bittersweet

    $12

  • Cynar Amaro

    Bitter

    $10

  • Sarpa Di Poli Grappa

    Fortified wine

    $10

  • Lazzaroni Sambuca

    Licorice liqueur

    $11

  • St. George Absinthe Verte

    $12

  • Chartreuse Yellow

    $16

Spirits

Bourbon

  • Old Forester

    $10

  • Four Roses Small Batch

    $12

  • Woodford Reserve

    $12

  • Buffalo Trace

    $12

  • Bulleit

    $10

  • Maker’s Mark

    $12

  • Eagle Rare

    $13

  • Basil Hayden

    $14

  • Blanton’s

    $16

  • Elijah Craig Small Batch

    $14

  • Garrison Brothers Small Batch

    $17

  • Peg Leg Porker White Label

    $15

  • Peg Leg Porker 8 Years

    $17

  • Uncle Nearest 1884

    $13

  • Wilderness Trail

    $16

  • Woodford Reserve Double Oaked

    $15

Rye

  • Rittenhouse Rye

    $10

  • Piggyback Rye

    $10

  • Woodford Rye

    $12

  • Bulleit Rye

    $10

  • Sagamore Rye

    $14

  • Elijah Craig Rye

    $14

  • Leipers Fork Bib Rye

    $20

Tennessee Whiskey

  • Jack Daniel’s

    $12

  • Leipers Fork

    Nashville

    $16

Irish Whiskey

  • Jameson

    $12

Scotch

  • Glenlivet

    $14

  • Johnnie Walker Black Label

    $13

  • Laphroaig

    $13

Vodka

  • Cathead

    $10

  • Tito’s

    $12

  • Grey Goose

    $12

Gin

  • Gray Whale

    $10

  • Tanqueray

    $12

  • Gin Mare

    Italy

    $12

  • Drumshanbo Irish

    $13

  • Hendrick’s

    $12

  • Seven Hills

    Italy

    $16

Tequila

  • Dulce Vida

    $10

  • Maestro Dobel Silver

    $14

  • Maestro Dobel Reposado

    $17

  • Olmeca Altos Añejo

    $16

  • Tequila Ocho Reposado

    $17

  • Illegal

    Mezcal

    $12

  • La Pulga Joven

    Mezcal

    $16

Rum

  • Angostura White

    $10

  • Angostura 7 Years

    $14

  • Diplomatico Reserva Exclusiva

    $13

Private Dining, for 30-50 Guests

Download PDF

Three Course Menu

Dinner: 70 per guest, plus tax & gratuity

Share for The Table

  • WARM HOUSE-MADE FOCACCIA

    greek olive tapenade

Antipasti

Select two to share for the table | Add a third +5

  • Caesar Salad

    romaine, ciabatta croutons, parmesan, caramelized lemon, rich anchovy caesar dressing

  • Meatballs

    beef & pork, parmesan, marinara, parsley

  • Mista Salad

    arugula, olives, parmesan, dill, pickled red onions, roasted tomatoes, chickpeas, balsamic vinaigrette

  • Fried Calamari

    lemon, semolina crust, parsley, pepperoncino aioli

  • Garlic Shrimp

    roasted shrimp, lemon-butter sauce, roasted garlic, chili flake, grape tomato, pecorino polenta

  • Spanakopita Salad

    kale, spinach, fresh herbs, feta, red onion dressing, crispy phyllo

  • Bruschetta

    garlic-rubbed focaccia, burrata, cherry tomato, basil & arugula pesto, balsamic pearls

  • Arancini

    goat cheese stuffed fried risotto, honey, arrabbiata sauce

  • Broccolini

    Char grilled, sea salt, olive oil

  • Shaved Smoked Ham

    stracciatella, luxardo, pistachio, cracked black pepper, lemon, chives

Piatti Principale

Select three, served individually

  • Chicken Parmesan

    spaghetti, marinara, mozzarella, parmesan

  • TONNARELLI FRA DIAVOLO

    squid ink pasta, shrimp, calamari, tomato, fried garlic, calabrian chilies, parsley

    vegetarian

  • BAKED STROZZAPRETI

    basil pesto, parmesan cream, pancetta, cherry tomato, pine nuts

  • RIGATONI BOLOGNESE

    beef, pork, tomato, parmesan, parsley

  • GNOCCHI AL SUGO

    ricotta gnocchi, braised chicken, mushrooms, english peas, arugula, lemon

  • STEAK FRITTE

    prime ny strip, truffle fries, salsa verde

    + $10

  • Cast Iron Lasagna

    bolognese, bechamel, mozzarella, parmesan

  • Spaghetti & Meatballs

    marinara, basil, parmesan

  • PORK LOIN SCALLOPINI

    lemon, parsley, capers, grilled asparagus, cheesy polenta

  • Grilled Salmon

    roasted tomato and peppers, grilled asparagus, fregola, olive tapenade, herbed yogurt, crispy garbanzo

  • ORECCHIETTE & SAUSAGE

    spicy tomato cream, fennel sausage, spinach, stracciatella

Dolce

Dessert platter to share for the table

  • An Assortment of Chef’s Choice of Desserts

Four Course Menu

Dinner: 80 per guest, plus tax & gratuity

Share for The Table

  • WARM HOUSE-MADE FOCACCIA

    greek olive tapenade

Antipasti

Select two to share for the table | Add a third +5

  • Caesar Salad

    romaine, ciabatta croutons, parmesan, caramelized lemon, rich anchovy caesar dressing

  • Meatballs

    beef & pork, parmesan, marinara, parsley

  • Mista Salad

    arugula, olives, parmesan, dill, pickled red onions, roasted tomatoes, chickpeas, balsamic vinaigrette

  • Fried Calamari

    lemon, semolina crust, parsley, pepperoncino aioli

  • Spanakopita Salad

    kale, spinach, fresh herbs, feta, red onion dressing, crispy phyllo

  • Garlic Shrimp

    roasted shrimp, lemon-butter sauce, roasted garlic, chili flake, grape tomato, pecorino polenta

  • Bruschetta

    garlic-rubbed focaccia, burrata, cherry tomato, basil & arugula pesto, balsamic pearls

  • Arancini

    goat cheese stuffed fried risotto, honey, arrabbiata sauce

  • Broccolini

    Char grilled, sea salt, olive oil

  • Shaved Smoked Ham

    stracciatella, luxardo, pistachio, cracked black pepper, lemon, chives

Pizze & Pasta Course

Select two to share for the table

  • PIZZA MARGHERITA

    tomato sauce, fresh mozzarella, basil

  • RIGATONI BOLOGNESE

    beef, pork, tomato, parmesan, parsley

  • Cheese Tortellini

    white wine, leek, grape tomatoes, parmesan cream sauce, basil

  • BAKED STROZZAPRETI

    basil pesto, parmesan cream, pancetta, cherry tomato, pine nuts

  • Mushroom Orecchiette

    Spinach, seasonal mushrooms, caramelized onion, truffled pecorino cream

    vegetarian

Piatti Principale

Select three, served individually

  • Chicken Marsala

    Roasted mushroom, sweet garlic, speck, grilled asparagus, Parmesan polenta, Marsala wine

  • STEAK FRITTE

    prime ny strip, truffle fries, salsa verde

    + $10

  • Cast Iron Lasagna

    bolognese, bechamel, mozzarella, parmesan

  • Spaghetti & Meatballs

    Marinara, fresh basil

  • GNOCCHI AL SUGO

    ricotta gnocchi, braised chicken, mushrooms, english peas, arugula, lemon

  • PORK LOIN SCALLOPINI

    lemon, parsley, capers, grilled asparagus, cheesy polenta

  • Cheese Tortellini & Shrimp

    White wine, leek, grape tomatoes, Parmesan cream sauce, basil

  • Chicken Parmesan

    spaghetti, marinara, mozzarella, parmesan

  • Grilled Salmon

    roasted tomato and peppers, grilled asparagus, fregola, olive tapenade, herbed yogurt, crispy garbanzo

Dolce

Dessert platter to share for the table

  • An Assortment of Chef’s Choice of Desserts

Group Semi-Private Dining, for 10-24 Guests

Download PDF

Three-Course Menu

Dinner: 60 per guest, plus tax & gratuity

Share for The Table

  • WARM HOUSE-MADE FOCACCIA

    greek olive tapenade

Antipasti

Select two to share for the table | Add a third +5

  • Caesar Salad

    romaine, ciabatta croutons, parmesan, caramelized lemon, rich anchovy caesar dressing

  • Meatballs

    beef & pork, parmesan, marinara, parsley

  • Parmesan Risotto

    Creamy arborio rice, Parmesan, Italian herbs

  • Mista Salad

    arugula, olives, parmesan, dill, pickled red onions, roasted tomatoes, chickpeas, balsamic vinaigrette

  • Fried Calamari

    lemon, semolina crust, parsley, pepperoncino aioli

  • Garlic Shrimp

    roasted shrimp, lemon-butter sauce, roasted garlic, chili flake, grape tomato, pecorino polenta

  • Spanakopita Salad

    kale, spinach, fresh herbs, feta, red onion dressing, crispy phyllo

  • Bruschetta

    garlic-rubbed focaccia, burrata, cherry tomato, basil & arugula pesto, balsamic pearls

  • Arancini

    goat cheese stuffed fried risotto, honey, arrabbiata sauce

  • Broccolini

    Char grilled, sea salt, olive oil

  • Shaved Smoked Ham

    stracciatella, luxardo, pistachio, cracked black pepper, lemon, chives

Piatti Principale

Select three, served individually

  • Chicken Parmesan

    spaghetti, marinara, mozzarella, parmesan

  • TONNARELLI FRA DIAVOLO

    squid ink pasta, shrimp, calamari, tomato, fried garlic, calabrian chilies, parsley

    vegetarian

  • Chicken Marsala

    Roasted mushroom, sweet garlic, speck, grilled asparagus, Parmesan polenta, Marsala wine

  • BAKED STROZZAPRETI

    basil pesto, parmesan cream, pancetta, cherry tomato, pine nuts

  • PIZZA MARGHERITA

    tomato sauce, fresh mozzarella, basil

  • RIGATONI BOLOGNESE

    beef, pork, tomato, parmesan, parsley

  • GNOCCHI AL SUGO

    ricotta gnocchi, braised chicken, mushrooms, english peas, arugula, lemon

  • Steak Frites

    Grilled NY strip, Parmesan-truffle fries, salsa verde

    + $10

  • Cast Iron Lasagna

    bolognese, bechamel, mozzarella, parmesan

  • Spaghetti & Meatballs

    marinara, basil, parmesan

  • PORK LOIN SCALLOPINI

    lemon, parsley, capers, grilled asparagus, cheesy polenta

  • Grilled Salmon

    roasted tomato and peppers, grilled asparagus, fregola, olive tapenade, herbed yogurt, crispy garbanzo

  • ORECCHIETTE & SAUSAGE

    spicy tomato cream, fennel sausage, spinach, stracciatella

Dolce

Dessert platter to share for the table

  • An Assortment of Chef’s Choice of Desserts

Four-Course Menu

Dinner: 70 per guest, plus tax & gratuity

Share for The Table

  • WARM HOUSE-MADE FOCACCIA

    greek olive tapenade

Antipasti

Select two to share for the table | Add a third +5

  • Caesar Salad

    romaine, ciabatta croutons, parmesan, caramelized lemon, rich anchovy caesar dressing

  • Meatballs

    beef & pork, parmesan, marinara, parsley

  • Parmesan Risotto

    Creamy arborio rice, Parmesan, Italian herbs

  • Mista Salad

    arugula, olives, parmesan, dill, pickled red onions, roasted tomatoes, chickpeas, balsamic vinaigrette

  • Fried Calamari

    lemon, semolina crust, parsley, pepperoncino aioli

  • Spanakopita Salad

    kale, spinach, fresh herbs, feta, red onion dressing, crispy phyllo

  • Garlic Shrimp

    roasted shrimp, lemon-butter sauce, roasted garlic, chili flake, grape tomato, pecorino polenta

  • Bruschetta

    garlic-rubbed focaccia, burrata, cherry tomato, basil & arugula pesto, balsamic pearls

  • Arancini

    goat cheese stuffed fried risotto, honey, arrabbiata sauce

  • Broccolini

    Char grilled, sea salt, olive oil

  • Shaved Smoked Ham

    stracciatella, luxardo, pistachio, cracked black pepper, lemon, chives

Pasta Course

Select two to share for the table

  • PIZZA MARGHERITA

    tomato sauce, fresh mozzarella, basil

  • TONNARELLI FRA DIAVOLO

    squid ink pasta, shrimp, calamari, tomato, fried garlic, calabrian chilies, parsley

    vegetarian

  • Cheese Tortellini

    white wine, leek, grape tomatoes, parmesan cream sauce, basil

  • BAKED STROZZAPRETI

    basil pesto, parmesan cream, pancetta, cherry tomato, pine nuts

  • RIGATONI BOLOGNESE

    beef, pork, tomato, parmesan, parsley

  • Mushroom Orecchiette

    Spinach, seasonal mushrooms, caramelized onion, truffled pecorino cream

    vegetarian

Piatti Principale

Select three, served individually

  • Chicken Marsala

    Roasted mushroom, sweet garlic, speck, grilled asparagus, Parmesan polenta, Marsala wine

  • Steak Frites

    Grilled NY strip, Parmesan-truffle fries, salsa verde

    + $10

  • Cast Iron Lasagna

    bolognese, bechamel, mozzarella, parmesan

  • Spaghetti & Meatballs

    Marinara, fresh basil

  • GNOCCHI AL SUGO

    ricotta gnocchi, braised chicken, mushrooms, english peas, arugula, lemon

  • Lobster Ravioli

    Roasted corn, spinach, paprika cream

  • PORK LOIN SCALLOPINI

    lemon, parsley, capers, grilled asparagus, cheesy polenta

  • Cheese Tortellini & Shrimp

    White wine, leek, grape tomatoes, Parmesan cream sauce, basil

  • Chicken Parmesan

    spaghetti, marinara, mozzarella, parmesan

  • Grilled Salmon

    roasted tomato and peppers, grilled asparagus, fregola, olive tapenade, herbed yogurt, crispy garbanzo

Dolce

Dessert platter to share for the table

  • An Assortment of Chef’s Choice of Desserts

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